Cap of Ribeye Steak

$11.10$12.60

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  •  Size Guide

    Size Guide

    Size Chest Waist Hips
    XS 34 28 34
    S 36 30 36
    M 38 32 38
    L 40 34 40
    XL 42 36 42
    2XL 44 38 44

    All measurements are in INCHES

    and may vary a half inch in either direction.

    Size Chest Waist Hips
    2XS 32 26 32
    XS 34 28 34
    S 36 30 36
    M 38 32 38
    L 40 34 40
    XL 42 36 42

    All measurements are in INCHES

    and may vary a half inch in either direction.

    Size Chest Waist Hips
    XS 34 28 34
    S 36 30 36
    M 38 32 38
    L 40 34 40
    XL 42 36 42
    2XL 44 38 44

    All measurements are in INCHES

    and may vary a half inch in either direction.

  •  Delivery & Return

    Delivery

    We ship to all 50 states, Washington DC.
    All orders are shipped with a UPS tracking number.
    Always free shipping for orders over US $200.
    During sale periods and promotions the delivery time may be longer than normal.

    Return

    Elessi will accept exchanges and returns of unworn and unwashed garments within 30 days of the date of purchase (14 days during the sales period), on presentation of the original till receipt at any store where the corresponding collection is available within the country of purchase.

    Your return will usually be processed within a week to a week and a half. We’ll send you a Return Notification email to notify you once the return has been completed.
    Please allow 1-3 business days for refunds to be received to the original form of payment once the return has been processed.

    Help

    Give us a shout if you have any other questions and/or concerns.
    Email: [email protected]
    Phone: +1 (23) 456 789

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Description

The cap of ribeye is considered the most delectable and flavorful steak available. This cap of ribeye steak comes in two sizes, 6 oz. and 8 oz. portions cut from USDA Choice beef. This makes it possible to enjoy this amazing cut at a competitive price.

Each cap of ribeye steak is cut by hand so each portion is consistent in size. This is a convenient size for serving as a single steak or to cut into appetizer size pieces. You’ll sometimes see this called a ribeye cap,?deckle steak, calotte or spinalis, but it is still the same item that is held in high regard by chefs and butchers.

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SKU: 10089968730414-cap_of_ribeye_steak_1 Categories: , Tags: ,
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